Industry Standard Recipe New!
$2,911.00
What’s included:
- Industry Standard recipes and formulas that fit your needs.
- Recipes Developed to be used with all Truffly Made Universal Depositors.
- Gelatin or Pectin Gummy Recipe, Candy Recipe, Caramel, Chocolate Recipe, Hard Candy, Edible Recipe
- Include special ingredients, CBD, THC …
- Wellness focused products, nutritional and flavor requirements
- Consideration for quality, shelf life stability, water activity, production goals and operation with Universal Depositors
- Over 25 years experience in the confectionery industry
Adds-on available:
Do you need a recipe to help you cross the finish line? Do you want your gelatin or pectin gummies to have a one-year shelf life?
We offer our customers a formula that has been tested to achieve this.
3rd party lab tested for the following categories:
Microbiology: Water activity, pH levels, moisture
Chemistry: Aerobic Plate Count (APC) / Yeast & Mold (Y&M)
Sensory Evaluation: Oder, Color, General Appearance, Packaging Integrity
Conclusion:
The recommended shelf life for the Gummy recipe is at least 12 months in the final Mylar packaging
The samples where tested upon receipt and after 3,6,7,8,9,10,11 and 12 months of storage.
Full Analysis Testing Available Upon Request
All Recipes developed by our team are industry standard and optimized to work efficiently with our line of candy depositors
Our culinary team create recipes to your needs, including any special ingredients, wellness focused products, flavor, nutritional requirements, etc.
You will access all data regarding the recipe for quick turn-around and work directly with our Recipe Development Specialists and Food Scientists. Use the perfect recipe for your candies with specific consideration for quality, production goals, flavor and product integrity.
Recipes for:
- Gummy and Jellies
- Caramels
- Chocolates
- Candies
- Edibles
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Pectin Gummy Recipe New!
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On-Site Consulting (per day)
$2,000.00