Molds, Depositors / Demolders & Spare parts

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  • Pack of 10 additional stacking stainless steel trays with handle for the Automatic Depositor.
  • Heating Panels for the Truffly Made Universal Depositor and XL Universal Depositor. Includes:
    • Heating Element Front
    • Heating Element Back
    • Insulating Panel Left
    • Insulating Panel Left
    Hopper 6L and XL sold separately. Front Heating Block sold separately. Digital Control Unit sold separately
  • A Set of 8 additional Pistons for the Truffly Made Universal Depositor, XL Depositor or Semi-Automatic Depositor. Included: Heavy Duty Nozzles Pistons includes o-rings and valve stopper.
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    ON-SITE CONSULTING FEE IS PER DAY

    2 Days minimum Required

    Our consultant will come to your facility to help you, train your team and give your precious advice for the development of your products, standard operation procedures and more.

    Travel and lodging are included in price. Does not include price of the recipe.

    Recipe development or adjustment must be purchased prior booking On-Site consulting
  • Front Heater Element Piston Unit for the Truffly Made Universal Depositor. Heating Panels and Hopper sold separately.
  • Additional stainless steel Hopper for the Truffly Made Depositor and XL Depositor 1.6 gallon / 6 liter capacity Lid Cover is Included Heating panels not included Valve Sleeves  not included Ball Bearings not included
  • Digital Control Unit for the Universal Depositor New compact Digital Control Unit with dual LED panels for independent adjustment of the hopper and nozzle temperature settings. Requires heating panels with coordinating multi-pin connectors.
  • A Set of 10 additional Pistons for the Truffly Made Automatic Depositor, XL Depositor. Pistons includes o-rings and valve stopper.
  • Digital Control Unit for the Semi-Automatic Depositor New compact Digital Control Unit with dual LED panels for independent adjustment of the hopper and nozzle temperature settings. Requires heating panels with coordinating multi-pin connectors.
  • What’s included:
    • Industry Standard recipes and formulas that fit your needs.
    • Recipes Developed to be used with all Truffly Made Universal Depositors.
    • Gelatin or Pectin Gummy Recipe, Candy Recipe, Caramel, Chocolate Recipe, Hard Candy, Edible Recipe
    • Include special ingredients, CBD, THC …
    • Wellness focused products, nutritional and flavor requirements
    • Consideration for quality, shelf life stability, water activity, production goals and operation with Universal Depositors
    • Over 25 years experience in the confectionery industry
    Adds-on available: Do you need a recipe to help you cross the finish line? Do you want your gelatin or pectin gummies to have a one-year shelf life? We offer our customers a formula that has been tested to achieve this. 3rd party lab tested for the following categories: Microbiology: Water activity, pH levels, moisture Chemistry: Aerobic Plate Count (APC) / Yeast & Mold  (Y&M)  Sensory Evaluation: Oder, Color, General Appearance, Packaging Integrity Conclusion:  The recommended shelf life for the Gummy recipe is at least 12 months in the final Mylar packaging The samples where tested upon receipt and after 3,6,7,8,9,10,11 and 12 months of storage. Full Analysis Testing Available Upon Request
    • Testing provided by third-party - Great Plains Analytical Laboratory   
  • Universal Candy Demolder

    $2,991.00$3,901.00
    Universal Candy Demolder is designed to remove a full sheet of candies from molds in one “pop”. Demold your trays in second! Ideal for Hard Candies, Gummies, Caramels, Chocolate and Fruit Jelly! The mold “Popper” includes one standard mold frame to match the mold you are using. Please note that the mold is not included. Custom mold plates are available for additional 911 USD to work with your silicone molds. Dimensions:  19.75” w x 19.25” L x 8.25” H

    The Universal Demolder is compatible with most Truffly Made molds and Non-Truffly Made molds as long as the cavities can be popped inside-out completely and minimum 8mm spacing between each cavities.

    Maximum cavities per mold = 80

    Maximum Mold size = 11.5 x 15”

    Please contact info@trufflymade.com for a custom quote LARGE PIN FITTINGS AVAILABLE HERE ☜ Please select the type of mold you are using from the list, All Truffly Made molds listed are compatible with the demolder. For any silicone mold not listed, or is from a different manufacturer, please contact us before placing an order to verify compatibility.
  • Increase your production capacity by 80% and improve efficiency with the new XL Hopper. The XL Hopper fits all Truffly Made Universal Depositors and XL Depositors, giving you an extra large 12 liter hopper capacity. 3.2 gallon / 12 liter capacity Lid Cover is Included Heating panels not included Valve Sleeves  not included Ball Bearings not included
  • Heating Block for the Truffly Made Automatic Depositor Large Power Cable sold separately Quick Connect cables sold separately
  • Set of 2 Heating Panels for the Truffly Made Automatic Depositor. Includes:
    • Heating Element Front
    • Heating Element Back
    Hopper 20L sold separately/ Insulated Panels sold separately. Heating Block sold separately. Quick Connect Cables sold separately.
  • Additional stainless steel Hopper for the Truffly Made Automatic Depositor 5.3 gallon / 20 liter capacity Includes: Lid, Valve Sleeves, Metallic Precision Balls Heating panels not included Not Suitable For Universal Depositor
  • What’s included:
    • Full recipe and detailed procedure, PDF Format
    • Ingredients and small wear equipment list + suppliers info, PDF Format
    • Video tutorial with detailed verbal explanations
    • 1h consultation via phone or video call with our Chef, confectioner
    • 10 Silicone Molds Included
    • Additional information regarding infusion method.
    • Turn-key operation with Universal Depositor
      All Recipes developed by our team are industry standard and optimized to work efficiently with our line of candy depositors. Our culinary team create recipes to your needs, including any special ingredients, wellness focused products, flavor, nutritional requirements, etc. You will access all data regarding the recipe for quick turn-around and work directly with our Recipe Development Specialists and Food Scientists through an hour consulting by phone to allow you to ask any technical questions you may have. Use the perfect recipe for your candy with specific consideration for quality, production goals, flavor and product integrity.
    Do you need a recipe to help you cross the finish line? Do you want your gelatin or pectin gummies to have a one-year shelf life? We offer our customers a formula that has been tested to achieve this. 3rd party lab tested for the following categories: Microbiology: Water activity, pH levels, moisture Chemistry: Aerobic Plate Count (APC) / Yeast & Mold  (Y&M)  Sensory Evaluation: Oder, Color, General Appearance, Packaging Integrity Conclusion:  The recommended shelf life for the Gummy recipe is at least 12 months in the final Mylar packaging The samples where tested upon receipt and after 3,6,7,8,9,10,11 and 12 months of storage. Full Analysis Testing Available Upon Request
    • Testing provided by third-party - Great Plains Analytical Laboratory   
  • What’s included:
    • Full recipe and detailed procedure, PDF Format
    • Ingredients and small wear equipment list + suppliers info, PDF Format
    • Video tutorial “step by step” with detailed verbal explanations
    • 1h consultation via phone or video call with our Recipe development specialist
    • 10 Silicone Molds Included
    • Additional information regarding infusion method.
    • Turn-key operation with Universal Depositor
      Pectin Gummy Recipe is 100% Vegan and made using all natural ingredients. All Recipes developed by our team are industry standard and optimized to work efficiently with our line of candy depositors Our culinary team create recipes to your needs, including any special ingredients, wellness focused products, flavor, nutritional requirements, etc. You will access all data regarding the recipe for quick turn-around and work directly with our Recipe Development Specialists and Food Scientists through an hour consulting by phone to allow you to ask any technical questions you may have. Use the perfect recipe for your candy with specific consideration for quality, production goals, flavor and product integrity.
    Do you need a recipe to help you cross the finish line? Do you want your gelatin or pectin gummies to have a one-year shelf life? We offer our customers a formula that has been tested to achieve this. 3rd party lab tested for the following categories: Microbiology: Water activity, pH levels, moisture Chemistry: Aerobic Plate Count (APC) / Yeast & Mold  (Y&M)  Sensory Evaluation: Oder, Color, General Appearance, Packaging Integrity Conclusion:  The recommended shelf life for the Gummy recipe is at least 12 months in the final Mylar packaging The samples where tested upon receipt and after 3,6,7,8,9,10,11 and 12 months of storage. Full Analysis Testing Available Upon Request
    • Testing provided by third-party - Great Plains Analytical Laboratory   
  • This Compact Universal Depositor comes with a digital control unit to regulate the temperature from 70F to 300F,  4 adjustable nozzles and a 3 liters / 3.15 quart hopper. It has been designed to work with most of the standard molds on the market, including silicone and polycarbonate products. Use your existing molds or simply adjust molds to fit. Maximum mold size that can fit is 6.5 x 15 inches. Ideal for Gelatin and Pectin gummy. Certified to work with LorAnn Oils Gummy Mix Certified to work with Melt To Make™ Certified to work with Candy Pros The Compact Universal Depositor delivers accurately metered fillings to the gram with great flexibility. Stainless steel construction with POM case. Four adjustable depositing nozzles, which can be easily positioned or removed to work with any mold layout.
  • 7 inch Touchscreen Control Unit for the Automatic Depositor New Touchscreen Control Unit with Active LCD Touch Technology for control of the Automatic Depositor -Pre-programmed with all Truffly Made Molds - Option to program your own mold (additional cost may apply) - Pistons and Hopper temperature adjustement - Depositing volume adjustement - Pistons Prime mode - USB Port for mold import and software updates Only for Automatic Depositor
  • Heating System Kit for the Universal & XL Depositor The Heating System Kit includes the Digital Control Unit with dual LED display,  set of 2 Heating Panels, 2 Insulated Panels for Hopper and Block Heater for pistons. Suitable for 6L Hopper and XL Hopper
  • PRE-ORDER NOW!   The Truffly Made Panner Candy Coating Machine is a tumbler for coating gummies and other type of candies. Easy operation: Pour any type of coating sugar into the Panner opening, add your gummies or candy, turn the Panner on, adjust the speed (RPM) then START. Each cycle will take approximately 60 seconds to be properly coated - then use a 10 inch sifter to recover the coated gummies. Specifications: Table-top Design Panner Bowl capacity is 60 lbs (30 liters) Machine size is 31" wide x 24" deep x 24" high Capacity per cycle is Approx. 20kg (44lbs) Bowl size is 24" diameter, 12" front to back Machine weight is 175 lbs. Electrical specs 110 volts, 750 watts, 3.6 amps
    • Stainless steel construction
    • Removable bowl
    • Ribbed bowl (3 inner ribs)
    • Adjustable speed: 0 to 50 RPM
    • Adjustable bowl angle
    • Programmable modes
     
     
  •  What's included:
    • Recipe Development Specialists and Food Scientists develop recipes and formulas that fit your needs.
    • 10 Hours On-site Consulting with our Recipe Development Specialist Included
    • Ingredients and Small Wear equipment + Suppliers list
    • Video tutorial "Step by Step"
    • 10 Silicone Molds Included
    • Gelatin or Pectin Gummy, Jellies, Caramel, Chocolate, Hard Candy, Edibles
    • Include special ingredients, CBD, THC ...
    • Wellness focused products, nutritional and flavor requirements
    • Consideration for quality, shelf life stability, production goals and operation with Universal Depositor
    • Over 25 years experience in the confectionery industry
      Do you need a recipe to help you cross the finish line? Do you want your gelatin or pectin gummies to have a one-year shelf life? We offer our customers a formula that has been tested to achieve this. 3rd party lab tested for the following categories: Microbiology: Water activity, pH levels, moisture Chemistry: Aerobic Plate Count (APC) / Yeast & Mold  (Y&M)  Sensory Evaluation: Oder, Color, General Appearance, Packaging Integrity Conclusion:  The recommended shelf life for the Gummy recipe is at least 12 months in the final Mylar packaging The samples where tested upon receipt and after 3,6,7,8,9,10,11 and 12 months of storage. Full Analysis Testing Available Upon Request
    • Testing provided by third-party - Great Plains Analytical Laboratory   
  • Automatic Candy Demolder New!

    $10,468.00$12,167.00
    NOW IN STOCK!   Fully Electric! Plug & Play Anywhere - No Compressed Air Required The Automatic Candy Demolder is designed to remove a full sheet of candies from molds in one “pop”. Unmold your trays in second! Ideal for Hard Candy, Gummies, Caramels, Chocolate, Caramel, Taffy and more! The automatic mold “Popper” includes one standard mold frame to match the Truffly Made mold you are using. Please note that molds are not included. Custom mold plates are available for additional 1,699 USD to work with your silicone molds* Unmolding Rate: 15,000+ pieces per hour Adjustable Speed Dimensions:  27.16” W x 38.58” L x 27.56” H

    *The Automatic Candy Demolder is compatible with most Truffly Made molds and Non-Truffly Made molds as long as the cavities can be popped inside-out completely and minimum 8mm spacing between each cavities.

    Maximum cavities per mold = 80

    Maximum Mold size = 11.5 x 15”

    Please contact info@trufflymade.com for a custom quote LARGE PIN FITTINGS AVAILABLE HERE ☜ Please select the type of mold you are using from the list, All Truffly Made molds listed are compatible with the demolder. For any silicone mold not listed, or is from a different manufacturer, please contact us before placing an order to verify compatibility.
  • Universal Depositor 6L

    $12,499.00$13,468.00
    . The Universal Candy Depositor for gummies and hard candies is designed to work with all the Truffly Made silicone molds and most polycarbonate molds up to 11.5 inches wide, it delivers accurately metered fillings with great flexibility. Stainless steel construction with adjustable depositing nozzles that can be easily positioned to each mold layout. The Universal Candy Depositor comes with the hopper with heated panels. Comes with 8 Pistons setup with Heavy Duty Nozzles "We are loving our new machine! It produces almost 700 pieces of caramel in less than 30 minutes. That's a 2-3 hour savings. Thank you again for sending us the machine to try out. It's one of the best purchases I've made." Rob Taylor California Stafford chocolate In Stock
  • Universal Depositor XL

    $15,499.00$16,391.00
    . The XL Universal Candy Depositor comes with the extra large hopper with heated panels for gummies and hard candies is designed to work with all the Truffly Made silicone molds and most polycarbonate molds up to 11.5 inches wide, it delivers accurately metered fillings with great flexibility. Stainless steel construction with eight adjustable depositing nozzles that can be easily positioned to each mold layout. Comes with 8 Pistons setup with Heavy Duty Nozzles
  • Sale

    *BUNDLE DEAL* XL 12L Depositor with 8 Pistons and Heavy Duty Nozzles + 30 Molds

    Original price was: $17,739.40.Current price is: $15,999.00.
    IN STOCK - READY TO SHIP  ✅ BUNDLE DEAL INCLUDES 30 MOLDS OF YOUR CHOICE Ideal for novice and experienced operators! Truffly Made XL Universal Candy Depositor For Gummies, Caramel, Hard Candy. The Truffly Made, XL Candy Depositor For Gummies, Caramel, Hard Candy is designed to remove the burden of filling multiple cavity candy molds while increasing the accuracy and uniformity of filling each mold. It works with both low heat confectionery mixtures such as chocolate and ganache, as well as high heat recipes such as gummies, taffy, caramel and hard candy. Filling Capacity: 5,000+ hourly For More Information: info@trufflymade.com

    Please Select Your Molds Below Before Adding to Cart

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  • Main transporting unit for Automatic Depositor Includes:
    • Main Unit
    • White Pullies Set
    • Green Rubber Cables Set
    • Guides for Tray Pallets
    Easy replacement “Plug & Play”
  • . IN STOCK - READY TO SHIP  Ideal for novice and experienced operators! The 8 Pistons Semi-Automatic Candy Depositor for chocolate, gummies, taffy, caramel and hard candy is designed to work with all the Truffly Made silicone molds and most polycarbonate molds up to 11.5 inches wide, it delivers accurately metered fillings with great flexibility. Stainless steel construction with adjustable depositing nozzles that can be easily positioned to each mold layout. The Semi-automatic Depositor comes with a complete heating system with temperatures ranging from 68F to 320F. Filling Capacity: 5,000 - 8,000+ hourly For More Information: info@trufflymade.com
  • Sale

    *BUNDLE DEAL* Push & GO Depositor + 30 Molds

    Original price was: $22,151.40.Current price is: $19,999.00.
      IN STOCK - READY TO SHIP  ✅ BUNDLE DEAL INCLUDES 30 MOLDS OF YOUR CHOICE ($2,152.4 Saving) Ideal for novice and experienced operators! The 8 Pistons Semi-Automatic Candy Depositor for chocolate, gummy, taffy, caramel and hard candy is designed to work with all the Truffly Made silicone molds and most polycarbonate molds up to 11.5 inches wide, it delivers accurately metered fillings with great flexibility. Stainless steel construction with adjustable depositing nozzles that can be easily positioned to each mold layout. The Semi-automatic Depositor comes with a complete heating system with temperatures ranging from 68F to 320F. Filling Capacity: 12,000 - 15,000 hourly For More Information: info@trufflymade.com

    Please Select Your Molds Below Before Adding to Cart

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    The Automatic Depositor comes with the 20 liters hopper with heated panels for chocolate, gummy, caramel and hard candy. 10 depositing pistons for maximum efficiency and productivity; Stainless steel construction with adjustable depositing nozzles that can be easily positioned to each mold layout. Touchscreen Unit Control that allow you to set the required temperature and volume before and during live production. This depositor is designed to work with all the Truffly Made silicone molds and most polycarbonate molds, it delivers accurately metered fillings with great flexibility and can deposit 10,000+ pieces per hour. This system is designed to work with all Truffly Made silicone molds, as well non-Truffly Made molds (Programming fee applies), it delivers accurately metered fillings with great flexibility and can deposit 10,000+ pieces per hour. REMELTING PRODUCT SUCH AS "Albanese Gummies®" IS NOT COMPATIBLE WITH THIS SYSTEM DUE TO VISCOSITY BEING TOO HIGH. For a Professional and Certified remelting process please refer to: - LorAnn Oils Gummy Mix - Melt To Make™ - Candy Pros Contact us for mold compatibility: Info@trufflymade.com
  • PRE-ORDER NOW!   . The Automatic Depositing Tower Rack System comes with the 20 liters Automatic Depositor for Chocolate, Gummy, Caramel, Hard Candy and more! Each Tower Rack is on heavy duty caster wheels and can effortlessly be rolled around on any surface even when fully loaded.
    1. Load up to 28 molds in each Tower Rack
    2. Connect the Tower Racks to the middle table on which the Automatic Depositor is sitting
    3. Fill the hopper of the Automatic Depositor with your product, then start the cycle.
    4. The system will run autonomously during the entire cycle - No supervision required.
    5. It will take from 10 to 20 min (depending on mold layout and volume per cavity) to fill all molds that will be automatically recovered and stacked in the second Tower Rack.
    This system is designed to work with all Truffly Made silicone molds, as well non-Truffly Made molds (Programming fee applies), it delivers accurately metered fillings with great flexibility and can deposit 10,000+ pieces per hour. REMELTING PRODUCT SUCH AS "Albanese Gummies®" IS NOT COMPATIBLE WITH THIS SYSTEM DUE TO VISCOSITY BEING TOO HIGH. For a Professional and Certified remelting process please refer to: - LorAnn Oils Gummy Mix - Melt To Make™ - Candy Pros Contact us for mold compatibility: Info@trufflymade.com PRE-ORDER TERMS: Available in September 2024 50% Deposit Required : Automatic Depositor, 30 Tray Pallets and 60 Silicone Molds will be shipped immediately. Remaining 50% due prior shipping the Tower Rack System (including Middle Table)
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