Our consultant will come to your facility to help you, train your team and give your precious advice for the development of your products, standard operation procedures and more.
Travel and lodging are included in price.
Does not include price of the recipe.
Recipe development or adjustment must be purchased prior booking On-Site consulting
CONSULTING FEE IS ONE HOUR.
If you require additional hours, these are will be at the same rate.
We offer technical assistance and product development in all fields of sugar confectionery and chocolate products.
