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Automatic Depositor with Tower Rack System New!

$79,991.00

AVAILABLE NOW!  

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The Automatic Depositing Tower Rack System comes with the 20 liters Automatic Depositor for Chocolate, Gummy, Caramel, Hard Candy and more!

Each Tower Rack is on heavy duty caster wheels and can effortlessly be rolled around on any surface even when fully loaded.

  1. Load up to 28 molds in each Tower Rack
  2. Connect the Tower Racks to the middle table on which the Automatic Depositor is sitting
  3. Fill the hopper of the Automatic Depositor with your product, then start the cycle.
  4. The system will run autonomously during the entire cycle – No supervision required.
  5. It will take from 10 to 20 min (depending on mold layout and volume per cavity) to fill all molds that will be automatically recovered and stacked in the second Tower Rack.

This system is designed to work with all Truffly Made silicone molds, as well non-Truffly Made molds (Programming fee applies), it delivers accurately metered fillings with great flexibility and can deposit 10,000+ pieces per hour.

REMELTING PRODUCT SUCH AS “Albanese Gummies®” IS NOT COMPATIBLE WITH THIS SYSTEM DUE TO VISCOSITY BEING TOO HIGH.

For a Professional and Certified remelting process please refer to:

LorAnn Oils Gummy Mix
Melt To Make™
Candy Pros

Contact us for mold compatibility: Info@trufflymade.com

Tower Rack System

Tower (each):

Weight: 176.37 lbs / 80kg without trays

Height: 52.75" / 134.0 cm

Width: 25.59" / 65.0 cm

Depth: 26.77" / 68.0 cm

Holding Capacity: 28 trays

Input: 100-240V AC 50-60Hz

Output. 24VDC max. 320W

Table:

Weight: 88.18 lbs / 40kg

Height: 36.22" / 92.0 cm

Width: 32.67" / 83.0 cm

Depth: 32.28" / 82.0 cm

Truffly Made Automatic Universal Candy Depositor For Gummies, Chocolate, Caramel, Hard Candy:

The Truffly Made,  Candy Depositor For Gummies, Caramel, Chocolate, Hard Candy is designed to remove the burden of filling multiple cavity candy molds while increasing the accuracy and uniformity of filling each mold. It works with both low heat confectionery ingredients such as chocolate and ganache, as well as high heat candy ingredients such as caramel, gummies and hard candy.

  • The Automatic Depositor has a large 20L hopper with heated panels
  • Easily adjustable shot size control.
  • Ten nozzles have adjustable centerlines to accommodate various mold configurations.
  • The Automatic Depositor works with molds up to 11.5 inches wide and 15 inches long.
  • Nozzles are removable to accommodate molds with less cavities.
  • Heated panels help chocolate, caramel or gummy products maintain temperature to flow properly.
  • Variable temperature control through Touchscreen Unit Control
  • 40mm L nozzles
  • Compact, space saving design
  • CE certified
  • Made in Germany.

The Automatic Depositor Tower Rack System ships with:

  • One (1) Automatic Depositor 20L
  • Two (2) Tower Racks
  • One (1) Middle Table
  • Thirty (30) Stainless Steel Tray Pallet
  • Sixty (60) Silicone Molds
  • Installation + Training Included
  • Width:  27.0” / 70 cm
  • Length: 84.0" / 215cm
  • Height:  60.0" / 150cm
  • Weight:  585 lbs / 265 kgs
  • Dosage : 1.5 to 7 ml / 0.05 to 0.20 fl oz per pull
  • Accuracy: 0.1 ml / 0.003 fl oz.
  • Capacity : 5.3 gal / 20 liter
  • Filling Capacity: 10,000+ hourly
  • Power Input : 100-240V AC  /  50-60Hz
  • Power Output : 24V DC / max.600W
  • Material: Stainless Steel
  • Maximum Heat : 302°F / 150°C
  • Guarantee:  12 Months from date of purchase.

The complete Automatic Depositor Tower Rack System can be disassembled without tools for cleaning purposes.

Weight 550 lbs